Pipes Bistro
Members & guests always welcomeNot just those in tartan!
With a warm and inviting family friendly atmosphere and expert team of helpful staff, you may come to Pipes for the food but you will stay for the hospitality. Meals are served in the Bistro and Beer Garden with the new menu inspired by modern Australian cuisine and traditional pub fare, meaning inside or out we can serve meals to suit all tastes and occasions.

Weekly specials



Dine In Menu
For Takeaway menu please see Facebook – Order via Button Above or call 54611480TO SHARE
Garlic bread
fresh baguette with garlic and herb butter VX2 $4.50
X4 $8.00
Add Cheese
+2.50
+$4.50
Garlic pizza
confit garlic, herbs and mozzarella cheese V$13.00
Margherita pizza
tomato sugo, fresh herbs, tomato, mozzarella cheese and sea salt$13.00
SALADS
Add: chicken tenderloins $5.50, grilled prawns $8.00, sauteed beef $8.00Caesar
cos lettuce leaves, croutons, bacon, anchovies, parmesan cheese, poached egg and dressing$18.50
Thai beef
mixed leaves, pan-fried marinated beef strips, tomatoes, pickled ginger, ginger and coriander dressing, grilled lime and roasted cashews GF DF$26.00
Mains
Roast pork striploin
with roasted pumpkin, potatoes, carrot, steamed peas, gravy and apple sauce GF DF$24.00
Pan seared chefs selection of fish
with clam butter sauce, baby carrots and asparagus GF$32.00
Brochette of scallops, wrapped in bacon, skewered and grilled
with steamed rice, creamy garlic and white wine sauce with house salad GFMain / Large
$29.50
Seniors / Small
$22.50
pastas
Beef macaroni and cheese
served in the pan with gratinated cheese, pangrattato and spring onionsLarge
$25.00
Small
$18.50
Chefs selection of vegetables tossed through tomato sugo
linguini and cream. Finished with pangrattato and parmesan cheese VLarge
$24.00
Small
$18.00
Carbonara penne
chicken, bacon, mushrooms and garlic cooked in white wine and a dash of cream and parmesanLarge
$26.00
Small
$20.50
Seafood marinara
selection of fish and seafood with lemon, chilli, tomatoes, baby spinach and linguini pasta finished with parmesan cheeseLarge
$30.50
Small
$26.00
Wild mushroom risotto
wild forest mushrooms, mushroom duxelles, leeks, truffle oil and parmesan cheese VLarge
$25.00
Small
$20.50
Paella
Spanish rice cooked in a saffron and smoked paprika stock served in the pan with traditional socorrat crust (all GF DF )Paella De Marisco (SEAFOOD)
prawns, squid, mussels, scallops cooked with sofrito rice in a saffron, smoked paprika stock GF DF$29.50
Paella Valenciana (MEAT)
chorizo, chicken and pork cooked with sofrito rice in a saffron, smoked paprika stock GF DF$26.00
DESSERTS
ALL $9.90 Add ice cream $2.00Apple pie bites
with cinnamon sugar, crème anglaise, roasted hazelnuts, ice cream and strawberriesPavlova
with cream, passionfruit and strawberries GFDeath by chocolate
warm chocolate fudge brownie with chocolate sauce, soil and ice cream with strawberries GFCabinet desserts
all served with cream, coulis and strawberryIn the hand
All served with a side of chipsSteak sandwich
porterhouse steak, cheese, tomato, lettuce, onion, bacon, beetroot, pineapple, egg and relish on a toasted Turkish roll$26.00
Cheeseburger
house made beef patty with mustard, sauce, pickle, red onion and cheese on a burger bun$17.50
Oor Wullie burger
grilled chicken tenderloins with bacon, cheese, coleslaw and burger sauce on a burger bun$21.00
The Broons
vegan schnitzel, sesame gochujang sauce, mayo, lettuce, tomato, cheese and onion on a burger bun V VG$20.00
Served Your Way
Served with 2 sides of choice and sauce300gm Lamb rump
14hr slow cooked with garlic and rosemary$35.00
300gm Porterhouse steak
$35.00
Beer battered flathead
with lemon and tartare sauceLarge
$24.00
Small
$18.00
Schnitzels
Panko crumbed then fried chicken schnitzels Served with 2 sides of choiceMain / Large
$25.00
Seniors / Small
$19.00
Plain
just chicken schnitzel with sauce of choiceHighland
grilled bacon, garlic butter and gravyParmigiana
tomato sugo, smoked ham pieces and melted mozzarella cheeseHawaiian
tomato sugo, smoked ham pieces, pineapple and melted mozzarella cheeseStockman
bacon, garlic, mushrooms, onion, herbs and gravyThe Irish
loaded with creamy mashed potato and gravyAussie
tomato sugo, smoked ham pieces, melted mozzarella cheese and fried eggPIZZAS
All on a 9inch pizza base with mozzarella cheese. GF base available VG Vegan options by request with vegan “mozzarella” + $5.50Hawaiian
tomato sugo, sliced ham, pineapple pieces and mozzarella cheese$17.50
Pepperoni
tomato sugo, mild spiced pepperoni, chilli flakes, red onion and mozzarella cheese$17.50
Garlic
confit garlic, herbs and mozzarella cheese V$13.00
Margherita
tomato sugo, fresh herbs, tomato, mozzarella cheese and sea salt V$13.00
Vegetarian
confit garlic, roasted beetroot, pumpkin, spinach, woodfired capsicum, fetta and mozzarella cheese V$18.50
Something for the kids
ALL $10.00Add +$5.00 for ice cream and activity pack
Tempura chicken nuggets
with chips, salad and tomato sauceBeer Battered Flathead
with chips, salad and tartare sauceBeef burger
with tomato sauce and cheese on a soft burger bun with side of chipsBolognese
with either penne pasta or risotto GF with mozzarella cheeseCreamy bacon and tomato sugo
with either penne pasta or risotto GF with mozzarella cheeseRoasted pumpkin, tomato sugo, tomatoes and cream
with either penne or risotto GF with mozzarella cheese VV VEGETARIAN - GF GLUTEN FREE - DF DAIRY FREE - VG VEGAN
Sides:
Coleslaw, garden salad, mashed potatoes, steamed vegetables (all GF ). Steak fries (not gluten free). All additional sides + $3.50Sauces:
(all GF ) Gravy, Peppercorn, Mushroom, Creamy garlic, Dianne, Trio of mustards GF DF or Seafood, garlic, white wine and cream sauce GF +$5.00