Pipes Bistro

Members & guests always welcome

Not just those in tartan!

With a warm and inviting family friendly atmosphere and expert team of helpful staff, you may come to Pipes for the food but you will stay for the hospitality. Meals are served in the Bistro and Beer Garden with the new menu inspired by modern Australian cuisine and traditional pub fare, meaning inside or out we can serve meals to suit all tastes and occasions.

Pipes Bistro Hours

Lunch – 11:30am – 2:00pm

Dinner – 5:30pm – 8:00pm

7 days a week

Weekly specials

Menu

STARTERS

Garlic bread (V) Garlic bread French baguette sticks with garlic infused butter and a blend of herbs cooked golden.

Add cheese x2 +$2.00 | x4 +$3.50
And bacon and cheese x2 +$3.00 | x4 +$5.00

x2 $5.00

x4 $10.00

Bruschetta (V) (GF) ripe cherry tomatoes, fresh basils, red onion with a dash of lemon olive oil, served on toasted sourdough loaf topped with fetta cheese and balsamic glaze

VG on request

$14.00

Australian four mixed olives (180gm) (DF) (V) (VG) (GF on request) served with toasted sourdough bread

$10.00

Buffalo wings marinated and smoked chicken wings tossed through mild spice buffalo sauce and served with house made ranch dipping sauce

x5 $15.00

x10 $26.00

Cheesy bacon and mushroom arancini served with smoked garlic aioli, shaved parmesan cheese alongside of house petite salad

$14.00

Vegetarian spring rolls (4) (V) (VG) with sweet chilli and petite salad

$14.00

Salt and pepper calamari served with smoked garlic aioli crispy curry leaves chilli flakes and house petite salad

$15.00

Bowl of crispy coated potato chips with tomato sauce or gravy

Small $7.00

Large $10.00

FROM THE OCEAN

Beer battered flathead with chips, salad, lemon wedge and tartare

$26.00

Barramundi and prawns skewers (3) (GF) grilled barramundi with roasted chats broccolini sundried tomatoes, creamy garlic white wine and baby capers sauce topped with grilled prawn cutlets skewer

$28.00

Australian chilled prawns (350gm) with cocktail sauce lemon wedges and crispy cos lettuce

$24.00

Crispy skin salmon fillet (200gm) with vine roasted vegetables (capsicum, zucchini, eggplant tomatoes), farmers barley, mixed leaves, peas puree and lemon and olive oil

$28.00

FROM THE GRILL

300gm* Porterhouse (GF) (DF) cooked to liking with sauce and sides of choice

$39.00

300gm* Scotch (GF) (DF) cooked to liking with sauce and sides of choice

$42.00

350gm* T-bone (GF) (DF) grilled to your preference and served alongside with choice of two side and a sauce

*Make surf and turf with grilled prawns’ skewer (3) and creamy garlic white wine sauce + $8.00

$44.00

Pork ribs (GF) (DF) house smoked and braised with barbeque stout sauce and choice of any 2 sides

500gm $34.00

250gm $25.00

Lamb souvlaki skewers (250gm) (GF) (DF) marinated in Greek style seasoning served with Greek salad, tzatziki sauce, pita bread and a basket of chips

GF on request

$30.00

Hunters chicken (GF) grilled chicken breast wrapped in bacon, topped with melted mozzarella cheese served with creamy mashed potato, broccolini, green peas and chicken gravy

$30.00

FROM THE GARDEN

Add: sauteed beef $7.00, grilled prawns $8, lamb skewers $8, grilled chicken $7

Caesar salad cos lettuce, anchovies, parmesan cheese, bacon, croutons, poached egg and Caesar dressing

$19.00

Thai beef salad (GF) (DF) mixed leaves, sauteed beef, pickled mango, pickled ginger, cucumber, tomatoes, coriander and ginger dressing

$26.00

Village salad (V) (GF) crispy ripe cherry tomatoes, cucumber, pickled onion, olives, feta cheese, capers, oregano and extra virgin olive oil and lemon

DF/VG on request

$22.00

Prawns and avocado salad (GF) (DF) fresh coriander and mint, pickled onion, crushed tomatoes and sweet chilli dressing along side of crispy cos lettuce leaves

$24.00

PIZZAS

All on a 10-inch homemade sourdough base with Mozella cheese. All our sourdough dough is vegan, GF base and vegan cheese available on request.

Margherita (V) tomato sugo, basil, oregano, tomatoes, sea salt with mozzarella

VG on request

$18.00

Hawaiian tomato sugo, ham, pineapple and mozzarella

$19.00

Roast pumpkin (V) confit garlic, roasted pumpkin, fresh onion, basil, spinach and mozzarella cheese

$22.00

Meatlovers tomato sugo, pulled pork, ham, bacon, pepperoni, chicken, mozzarella and barbeque sauce

$26.00

Supreme tomato sugo, bacon, pepperoni, mushroom, olives, capsicum, onion and mozzarella cheese

$24.00

IN THE HANDS

Beef and cheese burger with cheese, lettuce, cucumber pickles, bacon, onion, tomato sauce, American mustard in a soft toasted brioche bun

$22.00

Southern fried chicken burger coleslaw, crispy fried chicken, burger sauce and cheese on a soft toasted bun

$24.00

Steak sandwich 150g Scotch, lettuce, pickles, caramelised onion, pineapple, beetroot, tomato relish and cheese in grilled sourdough bread

$28.00

Crumbed eggplant Parma burger (V) crumbed eggplant steak, tomato sugo, cheese, lettuce, tomato, onion, tomato relish, soft toasted brioche bun

$24.00

Pork banh mi crispy bread roll loaded with crispy skin pork belly, cucumber, carrots, pickled ginger, chilli jam, crispy shallots

$28.00

FROM THE PANS

Butter chicken marinated chicken cooked with a sweet rich mild spiced tomato, butter, cashews, and cream sauce served with fragrant steamed basmati rice and crispy pappadum.

GF on request

$28.00

Mixed seafood spaghetti pasta mixed seafood (3mussels, 3squid strips,3prawns) basil and parsley tossed through fresh garlic, onion, tomato, chilli and white wine sauce

$30.00

Summer vegetables pasta (V) roasted vine vegetables (capsicum, zucchini, eggplant, tomatoes) parmesan cheese fresh herbs tossed through rigatoni pasta

$26.00

Rigatoni pasta spiced and slow cooked beef ragu, rich tomato sugo, spinach and fresh herbs with crispy pangrattato

$27.00

Asian style pork belly braised in master stock and served crispy skin with steamed rice broccolini, peas and fried shallots

$30.00

CHICKEN SCHNITZELS

Crumbed then fried with topping and sides of choice
Small 150gm $22.00 | Large 280gm $26.00

Plain with sauce of choice

Parma tomato sugo, bacon and cheese

Hawaiian tomato sugo, bacon, pineapple and cheese

Highland bacon, garlic butter and gravy

Stockman onion, garlic, mushroom, bacon, herbs and gravy

Frenchie ham, poached egg (1), hollandaise sauce, avocado

Classic eggplant parmigiana tomato sugo, ham and cheese

KIDS MENU

Under 12’s only. All $10.00
Add Activity pack, drink and ice cream +$5.00

Beer battered flathead with chips, salad, lemon and tartare

Tempura chicken nuggets with chips, salad and tomato sauce

Grilled kids fish (GF) with choice of 2 sides (chips, salad, veg or mash)

Kids pasta beef ragu rigatoni pasta bacon, tomato sugo and mozzarella cheese

Kids burger beef patty, cheese, tomato sauce on a toasted bun and side of chips

KIDS DESSERT

Under 12’s only

Kids pancake with chocolate sauce and sprinkles

$6.00

Kids ice cream with choice of toppings (chocolate and strawberry)

$6.00

DESSERTS

All $12.00

Pavlova (GF) passion fruit, cream and strawberry

Cabinet desserts all served with cream and strawberry

Sticky toffee pudding with butterscotch sauce and ice cream

Mixed berries pannacotta mixed berries fruit compote

SIDES & SAUCES

Sides mashed potato, steamed vegetables, garden salad (all GF). Fried chips (not gluten free)

Extra $5.00

Sauces (all GF) 3 peppercorn, Mushroom, Dianne, Gravy, Creamy garlic and white wine, Trio of mustards (DF) Garlic prawn in white wine cream sauce + $7.00 (GF)

V VEGETARIAN - GF GLUTEN FREE - DF DAIRY FREE - VG VEGAN

Menu

Starters

Garlic bread

French baguette sticks with garlic infused butter and a blend of herbs cooked golden.

X2 $5.00

X4 $10.00

Add Cheese

+2.00

+$3.50

add bacon and cheese

+3.00

+$5.00

Marinated olives

Australian four mixed (150gm) with toasted bread (GF on request) (DF) (V) (VG)

$10.00

Ginger prawn dumplings (6)

with soy sauce, sweet chilli and petite salad

$14.00

Vegetarian Spring roll (4)

with sweet chilli and petite salad (V)

$14.00

Prawn rolls

with lettuce, Australian king prawns, mayonnaise and lemon balm

$16.00

Sweet Potato Chips

with aioli

Large $9.00

PIZZAS

On a 10inch homemade sourdough base with mozzarella cheese.
(GF, Vegan Base available with vegan cheese +$6.00)

Margherita

tomato sugo, basil, oregano, tomatoes, sea salt with mozzarella (V) (VG on Request)

$17.00

HAWAIIAN

tomato sugo, ham, pineapple and mozzarella

$20.00

Peri peri chicken

tomato sugo, peri peri chicken, woodfire capsicum, caramelised onion and mozzarella

$24.00

Prawn

confit garlic, red onion, prawns, woodfired capsicum, rocket, anchovies, chilli flakes and mozzarella

$23.00

Roast pumpkin

confit garlic, roasted pumpkin, caramelised onion, pesto (nut free), rocket and mozzarella (VG on Request)

$22.00

Meatlovers

tomato sugo, pulled pork, ham, bacon, pepperoni, chicken mozzarella and barbeque sauce

$26.00

PANS

Seafood Linguine

mixed seafood in a mild spiced vodka chilli sauce with herbs tossed through linguine pasta, topped with parmesan

$30.00

Spaghetti Bolognese

with rich Bolognese sauce, spaghetti pasta, basil and parmesan cheese

$26.00

Vegetarian Pasta

creamy pesto vegetarian pasta with roasted pumpkin, rocket, zucchini and green beans tossed through spaghetti and herbs topped with parmesan (V)

$27.00

Pork belly

braised in sweet and sour sauce, steamed rice, green beans, snow peas and sour cream (GF) (DF on request)

$33.00

Butter Chicken

mild spiced butter chicken, with steamed rice, yoghurt and papadum (GF)

$28.00

Chicken schnitzels

Crumbed then fried with topping and sides of choice

Small 150gm

$22.00

Large 280gm

$26.00

Plain

with sauce of choice

Parma

tomato sugo, bacon and cheese

Hawaiian

tomato sugo, bacon, pineapple and cheese

Highland

bacon, garlic butter and gravy

Stockman

onion, garlic, mushroom, bacon, herbs and gravy

Mexican

savoury mince, chargrilled capsicum, jalapenos, cheese and sour cream

DESSERTS

All $10.00

Pavlova

passion fruit, cream and strawberry (GF)

Sticky Date

with butterscotch sauce and ice cream

Crème Caramel

with fresh strawberry and cream (GF)

FROM THE GRILL

300 gm Porterhouse steak

cooked to liking with sauce and sides of choice (GF)

$39.00

300gm Scotch

cooked to liking with sauce and sides of choice (GF) (DF)

$42.00

Pork Ribs

house smoked with barbeque sauce and your choice of sides

$33.00

Full (500gm)

$32.00

Half (250gm)

$25.00

Lamb souvlaki

Greek style lamb skewers served with tabouli, humus, pita bread and a basket of chips (GF and DF on request)

$28.00

Hunters chicken

grilled chicken breast wrapped in bacon, topped with cheese served with creamy mashed potato, green beans and chicken gravy (GF)

$30.00

Lamb shank

slow cooked served with mashed potato, green bean, roasted carrots and gravy (GF) (DF on request)

$30.00

FROM THE OCEAN

Beer battered flathead

with chips, salad, lemon wedge and tartare

$26.00

Barramundi

grilled with roasted crispy chats, green beans, nut free pesto, lemon wedge and tartare

$28.00

Seafood Chowder

mussels, prawn scallop and marinara mix in a creamy white wine broth, consisting of farmhouse vegetables (carrots, corn, celery, potato and onion) served with a side of toasted bread

Small $18.00 Large $ 24.00

FROM THE GARDEN

Add: pork belly strips $8.00, sauteed beef $8.00, grilled chicken $7.00, lamb skewers $8.00, lamb kebab meat $8.00

Caesar Salad

cos lettuce, anchovies, parmesan cheese, bacon, croutons, poached egg and Caesar dressing

$19.00

Thai Beef Salad

mixed leaves, sauteed beef, pickled mango, pickled ginger, cucumber, tomatoes, coriander and ginger dressing

$26.00

Salt and Pepper Squid

salt pepper squid with curry leaves, sweet soy, sesame seeds, coriander, mango, chilli and aioli

$22.00

Roasted warm pumpkin salad

with quinoa, mixed leaves dried cranberries, pumpkin seeds, ranch dressing with paprika and sumac seasoning (GF) (DF) (V) (Vegan on request)

$23.00

IN THE HANDS

Classic Beef and Cheese Burger

with cheese, pickles, american mustard, tomato sauce and onion in a soft toasted bun

$22.00

Fish Tacos

soft flour tortilla with guacamole, coleslaw, chipotle aioli, coriander, fresh lime and crispy battered whiting

$24.00

Southern Fried Chicken Burger

coleslaw, crispy fried chicken, burger sauce and cheese on a soft toasted bun

$24.00

Mushroom and Halloumi Burger

portobello mushroom, halloumi, avocado, lettuce, caramelised onion, mayo and cheese in a soft toasted bun (V) (Vegan on request)

$23.00

Steak Sandwich

150g Scotch, lettuce, pickles, caramelised onion, pineapple, beetroot, tomato relish and cheese in grilled sourdough bread

$28.00

sides & sauces

Sides

mashed potato, steamed vegetables, garden salad (all GF) Fried chips (not gluten free). Extra sides

$4.50

Sauces

(all GF) 3 peppercorn, Mushroom, Dianne, Gravy, Creamy garlic and white wine, Trio of mustards (DF) Garlic prawn in white wine cream sauce (GF)

$7.00

KIDS MENU under 12’s only

All $10.00 + $5.00 for activity pack, drink and ice cream

Kids Spaghetti Pasta

with mozzarella cheese

Beer Battered Flathead

with chips, salad, lemon and tartare

Tempura Chicken Nuggets

with chips, salad and tomato sauce

Grilled Kids Fish

with choice of 2 sides (chips, salad, veg or mash) (GF)

Kids Pancake

with chocolate sauce and sprinkles

V VEGETARIAN - GF GLUTEN FREE - DF DAIRY FREE - VG VEGAN