Pipes Bistro

Members & guests always welcome

Not just those in tartan!

With a warm and inviting family friendly atmosphere and expert team of helpful staff, you may come to Pipes for the food but you will stay for the hospitality. Meals are served in the Bistro and Beer Garden with the new menu inspired by modern Australian cuisine and traditional pub fare, meaning inside or out we can serve meals to suit all tastes and occasions.

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Pipes Bistro Hours

Lunch – 11:30am – 2:00pm

Dinner – 5:30pm – 8:00pm

7 days a week

Weekly specials

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STARTERS

Garlic bread (V)Garlic bread French baguette sticks with garlic infused butter and a blend of herbs cooked golden.

Add cheese x2 +$2.00 | x4 +$3.50
And bacon and cheese x2 +$3.00 | x4 +$5.00
x2 $5.00
x4 $10.00
Bruschetta (V) (GF)ripe cherry tomatoes, fresh basils, red onion with a dash of lemon olive oil, served on toasted sourdough loaf topped with fetta cheese and balsamic glaze

VG on request
$14.00
Australian four mixed olives (180gm) (DF) (V) (VG) (GF on request)served with toasted sourdough bread
$10.00
Buffalo wingsmarinated and smoked chicken wings tossed through mild spice buffalo sauce and served with house made ranch dipping sauce
x5 $15.00
x10 $26.00
Cheesy bacon and mushroom aranciniserved with smoked garlic aioli, shaved parmesan cheese alongside of house petite salad
$14.00
Vegetarian spring rolls (4) (V) (VG)with sweet chilli and petite salad
$14.00
Salt and pepper calamariserved with smoked garlic aioli crispy curry leaves chilli flakes and house petite salad
$15.00
Bowl of crispy coated potato chipswith tomato sauce or gravy
Small $7.00
Large $10.00

FROM THE OCEAN

Beer battered flatheadwith chips, salad, lemon wedge and tartare
$26.00
Barramundi and prawns skewers (3) (GF)grilled barramundi with roasted chats broccolini sundried tomatoes, creamy garlic white wine and baby capers sauce topped with grilled prawn cutlets skewer
$28.00
Australian chilled prawns (350gm)with cocktail sauce lemon wedges and crispy cos lettuce
$24.00
Crispy skin salmon fillet (200gm)with vine roasted vegetables (capsicum, zucchini, eggplant tomatoes), farmers barley, mixed leaves, peas puree and lemon and olive oil
$28.00

FROM THE GRILL

300gm* Porterhouse (GF) (DF)cooked to liking with sauce and sides of choice
$39.00
300gm* Scotch (GF) (DF)cooked to liking with sauce and sides of choice
$42.00
350gm* T-bone (GF) (DF) grilled to your preference and served alongside with choice of two side and a sauce

*Make surf and turf with grilled prawns’ skewer (3) and creamy garlic white wine sauce + $8.00
$44.00
Pork ribs (GF) (DF)house smoked and braised with barbeque stout sauce and choice of any 2 sides
500gm $34.00
250gm $25.00
Lamb souvlaki skewers (250gm) (GF) (DF)marinated in Greek style seasoning served with Greek salad, tzatziki sauce, pita bread and a basket of chips

GF on request
$30.00
Hunters chicken (GF)grilled chicken breast wrapped in bacon, topped with melted mozzarella cheese served with creamy mashed potato, broccolini, green peas and chicken gravy
$30.00

FROM THE GARDEN

Add: sauteed beef $7.00, grilled prawns $8, lamb skewers $8, grilled chicken $7
Caesar saladcos lettuce, anchovies, parmesan cheese, bacon, croutons, poached egg and Caesar dressing
$19.00
Thai beef salad (GF) (DF)mixed leaves, sauteed beef, pickled mango, pickled ginger, cucumber, tomatoes, coriander and ginger dressing
$26.00
Village salad (V) (GF)crispy ripe cherry tomatoes, cucumber, pickled onion, olives, feta cheese, capers, oregano and extra virgin olive oil and lemon

DF/VG on request
$22.00
Prawns and avocado salad (GF) (DF)fresh coriander and mint, pickled onion, crushed tomatoes and sweet chilli dressing along side of crispy cos lettuce leaves
$24.00

PIZZAS

All on a 10-inch homemade sourdough base with Mozella cheese. All our sourdough dough is vegan, GF base and vegan cheese available on request.
Margherita (V)tomato sugo, basil, oregano, tomatoes, sea salt with mozzarella

VG on request
$18.00
Hawaiiantomato sugo, ham, pineapple and mozzarella
$19.00
Roast pumpkin (V)confit garlic, roasted pumpkin, fresh onion, basil, spinach and mozzarella cheese
$22.00
Meatloverstomato sugo, pulled pork, ham, bacon, pepperoni, chicken, mozzarella and barbeque sauce
$26.00
Supremetomato sugo, bacon, pepperoni, mushroom, olives, capsicum, onion and mozzarella cheese
$24.00

IN THE HANDS

Beef and cheese burgerwith cheese, lettuce, cucumber pickles, bacon, onion, tomato sauce, American mustard in a soft toasted brioche bun
$22.00
Southern fried chicken burgercoleslaw, crispy fried chicken, burger sauce and cheese on a soft toasted bun
$24.00
Steak sandwich150g Scotch, lettuce, pickles, caramelised onion, pineapple, beetroot, tomato relish and cheese in grilled sourdough bread
$28.00
Crumbed eggplant Parma burger (V)crumbed eggplant steak, tomato sugo, cheese, lettuce, tomato, onion, tomato relish, soft toasted brioche bun
$24.00
Pork banh mi crispy bread rollloaded with crispy skin pork belly, cucumber, carrots, pickled ginger, chilli jam, crispy shallots
$28.00

FROM THE PANS

Butter chickenmarinated chicken cooked with a sweet rich mild spiced tomato, butter, cashews, and cream sauce served with fragrant steamed basmati rice and crispy pappadum.

GF on request
$28.00
Mixed seafood spaghetti pastamixed seafood (3mussels, 3squid strips,3prawns) basil and parsley tossed through fresh garlic, onion, tomato, chilli and white wine sauce
$30.00
Summer vegetables pasta (V)roasted vine vegetables (capsicum, zucchini, eggplant, tomatoes) parmesan cheese fresh herbs tossed through rigatoni pasta
$26.00
Rigatoni pastaspiced and slow cooked beef ragu, rich tomato sugo, spinach and fresh herbs with crispy pangrattato
$27.00
Asian style pork bellybraised in master stock and served crispy skin with steamed rice broccolini, peas and fried shallots
$30.00

CHICKEN SCHNITZELS

Crumbed then fried with topping and sides of choice
Small 150gm $22.00 | Large 280gm $26.00
Plainwith sauce of choice
Parmatomato sugo, bacon and cheese
Hawaiiantomato sugo, bacon, pineapple and cheese
Highlandbacon, garlic butter and gravy
Stockmanonion, garlic, mushroom, bacon, herbs and gravy
Frenchieham, poached egg (1), hollandaise sauce, avocado
Classic eggplant parmigianatomato sugo, ham and cheese

KIDS MENU

Under 12’s only. All $10.00
Add Activity pack, drink and ice cream +$5.00
Beer battered flatheadwith chips, salad, lemon and tartare
Tempura chicken nuggetswith chips, salad and tomato sauce
Grilled kids fish (GF)with choice of 2 sides (chips, salad, veg or mash)
Kids pasta beef ragurigatoni pasta bacon, tomato sugo and mozzarella cheese
Kids burgerbeef patty, cheese, tomato sauce on a toasted bun and side of chips

KIDS DESSERT

Under 12’s only
Kids pancakewith chocolate sauce and sprinkles
$6.00
Kids ice creamwith choice of toppings (chocolate and strawberry)
$6.00

DESSERTS

All $12.00
Pavlova (GF)passion fruit, cream and strawberry
Cabinet dessertsall served with cream and strawberry
Sticky toffee puddingwith butterscotch sauce and ice cream
Mixed berries pannacottamixed berries fruit compote

SIDES & SAUCES

Sidesmashed potato, steamed vegetables, garden salad (all GF). Fried chips (not gluten free)
Extra $5.00
Sauces(all GF) 3 peppercorn, Mushroom, Dianne, Gravy, Creamy garlic and white wine, Trio of mustards (DF) Garlic prawn in white wine cream sauce + $7.00 (GF)

V VEGETARIAN - GF GLUTEN FREE - DF DAIRY FREE - VG VEGAN